| Technical Specifications |
| VARIETY |
Tommy Atkins |
| DESCRIPCION |
Mangoes of the Tommy Atkins varieties, harvested from September – October to November – December, with external coloring typical of the variety, healthy, selected, hydrothermal treatment, with soft flesh of an intense yellow color with an exquisite flavor. |
| CALIPER |
From 6 to 12, according to request |
| PRODUCTION |
Organic according to NOP and EU regulation |
| STORAGE AND HANDLING |
Transport and store 8.5 °C |
| PACKAGING |
Corrugated cardboard boxes |
| PRESENTATION |
4 Kg boxes. 280 boxes per pallet |
| CONTAINER |
22 pallets |
